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Highfield Level 2 Award in Food Safety at Sea (RQF)

Who is this qualification for?

This qualification is aimed at individuals who are, or intend to be, food handlers working at sea.

How long will it take?

To complete this qualification learners should expect to undertake learning delivered over a full day period. 

Topics covered

These include: how individuals can take personal responsibility for food safety, the importance of keeping themselves clean and hygienic, the importance of keeping the work areas clean and hygienic and the importance of keeping food safe.

Assessment method

This qualification is assessed by a multiple-choice examination.

Qualification specification

A full qualification specification is available for approved centres in the Download Area.